ZBOL - Fleming,B.K.; Froning,G.W.; Beck,M.M.; Sosnicki,A.A. - The effect of carbon dioxide as a preslaughter stunning method for turkeys - Poultry Science 1991; 70: 2201-2206
ZDJF - Froning,G.W.; Fleming,B.K.; Beck,M.M. - Carbon dioxide as an immobilization agent for turkeys - Poultry Science 1991; 70 Suppl.: 43
ZAJI - Froning,G.W.; Mather,F.B.; Daddario,J.; Hartung,T.E. - Effect of automobile exhaust fume inhalation by poultry immediately prior to slaughter on color of meat - Poultry Science 1969 Mar; 48(2): 485-7
Autorenindex - authors index
Startseite Betäubung - home page Stunning