ZFCN - Roth,B; Slinde,E.; Robb,D.H.F. - Percussive stunning of Atlantic salmon (Salmo salar) and the relation between force and stunning - Aquacultural Engineering 2007; 36: 192-107
ZEIN - Roth,B.; Slinde,E.; Robb,D.H.F. - Field evaluation of live chilling with CO2 on stunning Atlantic salmon (Salmo salar) and the subsequent effect on quality - Aquaculture Research 2006; 37: 799-804
ZBMO - Roth,B.; Imsland,A.; Moeller,D.; Slinde,E. - Effect of electric field strength and current duration on stunning and injuries in market-sized Atlantic salmon held in seawater - North American Journal of Aquaculture 2003; 65: 8-13
ZBMP - Roth,B.; Moeller,D.; Veland,J.O.; Imsland,A.; Slinde,E. - The effect of stunning methods on rigor mortis and texture properties of Atlantic salmon (Salmo salar) - Journal of Food Science 2002; 67: 1462-1466
Autorenindex - authors index
Startseite Betäubung - home page Stunning