NR ALAZ
AU Sorenson,E.R.; Gajdusek,D.C.
TI Nutrition in the Kuru region. I. Gardening, food handling, and diet of the Fore people.
QU Acta Tropica 1969; 26(4): 281-330
PT journal article
MH Agriculture; Animal; Animals, Domestic; *Anthropology, Cultural; Cattle; Ceremonial Behavior; Coffee; Cookery; *Diet; Eating; Ethnic Groups; Fish Products; *Food; Food Habits; Human; Kuru/*etiology; Meat; Negroid Race; New Guinea; *Nutrition; Pica; Poultry; Salts; Social Change; Swine; Vegetables
SP englisch
PO Schweiz