NR AQSO
AU Dorea,J.G.
TI Vegetarian diets and exposure to organochlorine pollutants, lead, and mercury
QU American Journal of Clinical Nutrition 2004 Jul; 80(1): 237-8
KZ Am J Clin Nutr. 2003 Sep;78(3 Suppl):651S-656S. PMID: 12936961
PT comment; letter
MH Animals; Cattle; Consumer Product Safety; Creutzfeldt-Jakob Syndrome/epidemiology/etiology; *Diet, Vegetarian; Encephalopathy, Bovine Spongiform/epidemiology/etiology; Human; Insecticides, Organochlorine/adverse effects/analysis; Lead/adverse effects/analysis; Meat/adverse effects/*analysis; Mercury/adverse effects/analysis; *Public Health
SP englisch
PO USA